INGREDIENTS

Serves: 2-4

• 4 medium, ripe avocados
• 1/3 cup Loving Earth Organic Coconut Nectar
• 1/2 cup Loving Earth Raw Organic Cacao Powder
• 1 tsp Equagold Pacific Tahitian Variety Pure Vanilla Extract
• Pinch of salt

METHOD

1. Blend avocado in a food processor until smooth. Add the rest of the ingredients and blend until mixture is combined. Chill in the fridge for 2 hours. Garnish with crumbled pieces of chocolate.