Going gluten-free just got a lot easier with this quick & easy chocolate chip pancake. All you need to add water – and you can add that right to the bottle the mix comes in. Then just shake and pour into your frypan and cook till they’re golden brown, fluffy and delicious!
|Servings per package:||4|
Maize Starch, White Maize Flour, Sugar, Chocolate Chips (Sugar, Vegetable Fat, Cocoa Powder, Whey Powder (From Milk), Skim Milk Powder, emulsifier (322 from soy)) (7.5%), Whole Egg Powder, Whey Powder (From Milk), raising agents (500, 575), mineral salt (341), thickener (415).
Allergy advice: Contains egg, milk solids, and soy