Wakame can be added to soups, salads or added to cooking root vegetables as it helps soften the veggies.
(2530)
| Net Weight: | 50g |
| Servings per package: | 5 |
| Serving size: | 10g |
| Energy: | 54kj |
| Protein: | 1.2g |
| Fat(total): | <1g |
| Fat(Saturated): | 0g |
| Carbohydrates(total): | <1g |
| Carbohydrates(sugar): | 0g |
| Sodium: | 778mg |
| Inredients | Wakame (Undaria pinnatifida) |
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