Unpasteurised and naturally fermented. Certified organic and contains no GMO.
(9676)
| Net Weight: | 400 |
| Servings per package: | 26 |
| Serving size: | 15 |
| Energy: | 91kj |
| Protein: | 1.7g |
| Fat(total): | 0.8g |
| Fat(Saturated): | <1.0g |
| Carbohydrates(total): | 2.2g |
| Carbohydrates(sugar): | 1.8g |
| Sodium: | 681mg |
| Inredients | Organic whole soybeans, organic barley, sea salt, water, koji seed (aspergillus oryzae) |
Organic Mugi Miso
By: Arkay on 20 July 2017The Miso has a lovely flavour. I like to add it to soups, stews and casseroles when cooking is completed to get the benefits of the digestive enzymes.
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