This raw, organic homemade chocolate is so rich it is almost like fudge. Flavoured with mint this bar is made from 60% raw cacao. Formerly sold under the name 'Conscious Chocolate'.
When the months grow warmer, your chocolate
should be stored in a cool, dark place preferably below 20 degrees Celcius . Your chocolate can be stored in the fridge- the quality and texture will not be affected and it will not 'whiten' like many commercially produced chocolates do.
Should you receive chocolate that is warm to touch, do not open it straight away, but transfer to a refrigeratos for an hour or two before opening.
|Servings per package:||3|
|Inredients||Raw organic ingredients: Cacao solids 60% min, cacao butter, agave nectar, cacao powder, coconut oil, wild carob, cinnamon
Pure ingredients: himalayan crystal salt & pure essential peppermint oil
Made in a facility that also handles nuts.