Lotus Organic Tapioca Flour 500g
8 Points
$7.75
In Stock
Features
Made from the cassava root, this organic flour is a must for any gluten-free cook. Tapioca loses its starchy flavour when cooked, making it an ideal thickener for soups and curries. The light texture of tapioca flour also makes it a marvel for baking. Ideal for Coeliacs and Gluten Intolerance or any dietary needs.
- Gluten free
- Lactose Free
- Organic
- Corn free
- Vegan
- Perfect for baking or as a thickener
(106)
| Net Weight: | 500 |
| Servings per package: | 10 |
| Serving size: | 50 |
| Energy: | 749kj |
| Protein: | 0.1g |
| Fat(total): | 0.0g |
| Fat(Saturated): | 0.0g |
| Carbohydrates(total): | 43.9g |
| Carbohydrates(sugar): | 1.7g |
| Fiber: | 0.5g |
| Inredients | Organic tapioca *packed in a facility that also process peanuts, treenuts, cereals, containing wheat and gluten, milk, soy, sesame seeds and lupin |
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