These Gluten Free wraps are made in Australia. Use them to make lunch wraps, tortillas, burritos, enchiladas or as pizza bases.
(8611)
| Net Weight: | 360g |
| Servings per package: | 6 |
| Serving size: | 60g |
| Energy: | 684kj |
| Protein: | 2.8g |
| Fat(total): | 4.1g |
| Fat(Saturated): | 0.5g |
| Carbohydrates(total): | 26.6g |
| Carbohydrates(sugar): | 1.9g |
| Fiber: | 4.3g |
| Sodium: | 144mg |
| Inredients | Gluten-Free Flour (41%) [ Organic corn masa, organic brown rice flour. ], Filtered Water, Tapioca Flour, Corn Flour, Potato [ Potato, Emulsifier (471), Food Acid (330)], Sunflower Oil, Bamboo Fibre, Raising Agents (450, 500), Acidity Regulator (297), Thickeners (412, 466), preservatives (281, 200). |
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