Strozzapreti Red Lentil Protein Pasta Gluten-Free BIO 250g is an excellent alternative to traditional pasta, combining the richness of protein, natural ingredients and full flavor. Perfect for people on a gluten-free diet, vegans and anyone looking for healthier solutions in their daily diet. It is ideal as a base for vegan and vegetarian dishes, as well as for those who want to enrich their diet with high-protein meals. Choose red lentil protein pasta strozzapreti gluten-free BIO 250g and introduce more valuable nutrients to your diet.
(190528)
Nutritional value of the product per 100 g
Energy value 1451 kJ / 343 kcal
Fat 1.4 g
saturated fatty acids 0.3 g
Carbohydrates 52 g
including sugars 1.7 g
Fiber 6.4 g
Protein 26 g
Salt 0.001 g
Inredients | 100% red lentil flour |
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