Soft and tasty with generous chunks of dark chocolate, this classic panettone has been reinvented in a gluten-free version by Brio bakery in Verona, dedicated to gluten-free baked goods bursting with flavour. A delicious celebratory and festive sweetbread, each Brio product is made using carefully selected ingredients, artisanal production and sustainable packaging. What is Panettone
(186166)
Net Weight: | 400g |
Servings per package: | 8 |
Serving size: | 50g |
Energy: | 883kJ |
Protein: | 2.5g |
Fat(total): | 11.3g |
Fat(Saturated): | 6.3g |
Carbohydrates(total): | 24.3g |
Carbohydrates(sugar): | 7.0g |
Sodium: | 100mg |
Inredients | Gluten-free flour (corn starch, rice starch, potato starch, rice flour, sugar, milk powder, vegetable fibres, thickeners: guar flour, carbosimethylcellulose), butter, water, gluten-free wheat starch, eggs, sugar, dark chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, 20%), acacia’s honey, sorbitol, orange peel (orange peel, glucose-fructose syrup, sugar), lemon peel (lemon peel, glucose-fructose syrup, sugar), cocoa butter (soy), brewer’s yeast, salt, emulsifiers: E471, aromas, stabilizer: E420. * Product of biological agriculture
ALLERGEN STATEMENT: CONTAINS MILK, EGG, SOY,WHEAT. Made in a facility that handles milk, sesame, nuts, peanuts. |
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