Bobs Red Mill 1 to 1 Baking Flour 1.247kg
Gluten Free
22 Points
Features
Bob’s Red Mill Gluten Free 1-to-1 Baking Flour makes it easy to transform traditional recipes to gluten-free. Simply follow your favourite baking recipe, replacing the wheat flour with this extraordinary blend. It is perfectly formulated for baked goods with terrific taste and texture – no additional speciality ingredients or custom recipes required. Ideal for cookies, cakes, brownies, muffins, and more.
(158720)
| Net Weight: | 1.24kg |
| Servings per package: | 34 |
| Serving size: | 37g |
| Energy: | 544kj |
| Protein: | 2g |
| Fat(total): | 0g |
| Fat(Saturated): | 0g |
| Carbohydrates(total): | 30g |
| Carbohydrates(sugar): | 0g |
| Fiber: | - |
| Sodium: | 5mg |
| Inredients | Sweet White Rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum. |
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