A versatile legume, chickpeas are commonly used in middle eastern dishes and can be added to salads, curries, soups and used to make hummus. A great protein source for vegans and vegetarians.
(9837)
| Net Weight: | 400 |
| Servings per package: | 2 |
| Serving size: | 200 |
| Energy: | 1306kj |
| Protein: | 15.2g |
| Fat(total): | 4g |
| Fat(Saturated): | <1g |
| Carbohydrates(total): | 50.4g |
| Carbohydrates(sugar): | 6g |
| Fiber: | 13.8g |
| Sodium: | 48mg |
| Inredients | Organic chickpeas (60%), water |
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