A vibrant and well-balanced extra virgin olive oil made from a blend of Frantoio and Corregiola olives. It offers creamy, herbaceous notes with a distinctive peppery finish, making it versatile for frying, punchy salad dressings, pestos, marinades, and drizzling. The olives are managed under certified organic practices as they transition towards full organic certification.
- May help reduce inflammation (monounsaturated fats)
- Helps with normal functioning of your heart and blood cholesterol levels (Omega 3 ALA)
- May help reduce risk of chronic diseases (antioxidants)
- May be effective against bacteria that can cause stomach ulcers (antibacterial properties)
(278791)
| Net Weight: | 500ml |
| Servings per package: | 33 |
| Serving size: | 15ml |
| Energy: | 517kj |
| Protein: | 0g |
| Fat(total): | 13.7g |
| Carbohydrates(total): | 0g |
| Carbohydrates(sugar): | 0g |
| Fiber: | 0g |
| Sodium: | 0mg |
| Inredients | extra virgin olive oil |
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