A light golden crumb made with fresh gluten free bread! These gluten free bread crumbs can be used in many ways to help you create a variety of appetizing gluten free dishes. They are perfect for crumbing meat, making puddings and topping casseroles, ideal for Coeliacs and those who are gluten intolerant!
- Gluten Free
- Wheat Free
- Dairy Free
- Vegan
- GM ingredient Free
- Australian Made
(783)
| Net Weight: | 350 |
| Servings per package: | 10 |
| Serving size: | 35 |
| Energy: | 567kj |
| Protein: | 2.5g |
| Fat(total): | 1.4g |
| Fat(Saturated): | 0.2g |
| Carbohydrates(total): | 27g |
| Carbohydrates(sugar): | 4.5g |
| Fiber: | 1.7g |
| Sodium: | 238mg |
| Potassium: | 92.8mg |
| Inredients | Water, Maize starch, Soya Flour, Potato starch, tapioca starch, Rice Flour, Rice Bran Oil, Salt, yeast, Raising Agents (500)(575), ALLERGEN STATEMENT: THIS PRODUCT CONTAINS SOY |
Be The First To Review This Product!
Help other Sunnybrook Health Store.. users shop smarter by writing reviews for products you have purchased.
You May Also Like









