Mummy Meagz Chuckie Vegan Cream Egg lets you enjoy your favourite childhood Easter treat, while avoiding any animal products. This indulgent vegan cream egg is the perfect solution for sweet-toothed vegans and those with dairy allergies who miss biting into a gooey, sticky-sweet chocolate cream egg.
*Does not contain gluten. But not gluten free under Australian regulations*
(9347134000195)
| Net Weight: | 38g |
| Servings per package: | 1 |
| Serving size: | 38g |
| Energy: | 732kj |
| Protein: | 0.9g |
| Fat(total): | 7g |
| Fat(Saturated): | 4.1g |
| Carbohydrates(total): | 27g |
| Carbohydrates(sugar): | 21.9g |
| Sodium: | 10mg |
| Inredients | Sugar, Cocoa Butter, Dried Gluten Free OAT Powder, Cocoa Mass, Invert Sugar Syrup, Glucose Syrup, Water, Dried Rice Powder, Emulsifier (Sunflower Lecithin), Colour (Lutein), Vanilla Extract. Contains minimum 43% cocoa solids.
May contain: Made in a factory that handles Milk, Soy, Tree nuts and Gluten. |
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