Lotus Organic Gluten Free Quinoa Flour 500g
10 Points
Features
Certified organic,non GMO. Gluten free Quinoa flour can be used in making pasta and a variety of baked goods, such as pancakes, bread, muffins and biscuits
(138)
| Net Weight: | 500 |
| Servings per package: | 25 |
| Serving size: | 20 |
| Energy: | 378kj |
| Protein: | 3.4g |
| Fat(total): | 1.6g |
| Fat(Saturated): | 0.2g |
| Carbohydrates(total): | 14.6g |
| Carbohydrates(sugar): | <0.1g |
| Fiber: | 2.3g |
| Sodium: | 5mg |
| Inredients | organic milled quinoa grain *packed in a facility that also process peanuts, treenuts, cereals, containing wheat and gluten, milk, soy, sesame seeds and lupin |
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