Catherines Eggstravaganza Easter Egg 270g
39 Points
Features
This egg is one of (if not the) biggest vegan Easter eggs on the market - no oversized packaging fluff, to deceive you of the eggs size, just pure indulgence and Selection Box Chocs inside the egg!
Plastic Free, Gluten-free, Plant-Based, Dairy-Free, Sustainable and Fair Indulgence. And yes, they still taste good.
(191760)
| Net Weight | 270g |
| Servings per package | 10 |
| Serving size | 27g |
| Energy | 624kJ |
| Protein | 1.7g |
| Fat(total) | 9.5g |
| Fat(Saturated) | 5.9g |
| Carbohydrates(total) | 13.2g |
| Carbohydrates(sugar) | 11.3g |
| Sodium | 8mg |
| Inredients | sugar, cocoa* butter, cocoa* mass, cocoa* powder, rice syrup powder, chickpea protein concentrate, syrup (glucose, glucose-fructose, saccharose), glycerine, coconut (oil, desiccated), water, invert sugar syrup, pea protein, almonds, sorbitol, juices: rehydrated cherry, carrot and lemon, hazelnuts, oil (palm**, rapeseed), gluten-free oat flour, almond butter, shea butter, salt, emulsifiers ((lecithin: sunflower, soy), mono- and di-glycerides of fatty acids), caramelised sugar syrup, candied cherries, bicarbonate of soda, calcium (tri-calcium phosphate, carbonate), lyophilized coffee, maltodextrin, soy protein (sulphites), tapioca flour, natural flavourings (vanilla, chamomile, honeycomb, lavender, orange), potassium (sorbate, iodide), acidity regulator (citric acid), non-hydrogenated vegetable shortening, colours (spirulina concentrate, black carrot, caramel, blue), flavourings, raising agent (ammonium carbonate), stabilisers (locust bean gum, guar gum, gellan gum), thickener (pectin, xantham gum). CONTAINS: TREE NUTS, SOY, SULPHITES, Gluten-Free Oats May contain traces of milk, peanuts, sesame, mustard, egg, celery, other nuts. |
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