Yackandandah Teriyaki & Sesame Simmer Sauce 430g

5 Points

$4.95

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Features

  • Gluten-Free
  • Dairy-Free
  • Vegan
  • Egg-Free


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Teriyaki and Sesame make a delicious flavour combination in this gluten free sauce! Versatile to use with your choice of meat or veggies in a stirfry and even great as a dipping sauce for spring rolls. Quick, easy and scrumptous dinner for Coeliacs and those who are gluten intolerant.

  • Gluten Free
  • Dairy Free
  • Vegan
  • Australian Made and Owned

(1294)

Net Weight:430
Servings per package:4
Serving size:108
Energy:821kj
Protein:1.3g
Fat(total):3g
Fat(Saturated):0g
Carbohydrates(total):40.1g
Carbohydrates(sugar):32.2g
Sodium:1058mg
Potassium:49mg
Inredients Sugar, Soy sauce, Sherry, Thickener 1422(maize starch), Canola oil, Sesame oil, Sesame seeds, Salt, Fresh ginger, Garlic, Food acid(citric), Stabilizer(Xanthan gum), Yackandandah spring water added

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