Yackandandah Teriyaki & Sesame Simmer Sauce 430g
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Teriyaki and Sesame make a delicious flavour combination in this gluten free sauce! Versatile to use with your choice of meat or veggies in a stirfry and even great as a dipping sauce for spring rolls. Quick, easy and scrumptous dinner for Coeliacs and those who are gluten intolerant.
- Gluten Free
- Dairy Free
- Vegan
- Australian Made and Owned
(1294)
Net Weight: | 430 |
Servings per package: | 4 |
Serving size: | 108 |
Energy: | 821kj |
Protein: | 1.3g |
Fat(total): | 3g |
Fat(Saturated): | 0g |
Carbohydrates(total): | 40.1g |
Carbohydrates(sugar): | 32.2g |
Sodium: | 1058mg |
Potassium: | 49mg |
Inredients | Sugar, Soy sauce, Sherry, Thickener 1422(maize starch), Canola oil, Sesame oil, Sesame seeds, Salt, Fresh ginger, Garlic, Food acid(citric), Stabilizer(Xanthan gum), Yackandandah spring water added |
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