Nutraorganics Vegetable Broth Mushroom Veggie 100g

20 Points

In Stock


  • Gluten-Free
  • Dairy-Free
  • Fructose Friendly

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This vegetable broth is packed full of goodness. Nutra Organics have added some traditional Chinese mushrooms that help to support your immune system.

One serve of this veggie broth is equal to one serve of vegetables, making it easy to meet your daily requirement. You can add a serve to a cup of hot water, add it as a stock base, add to stews and sauces to give it some extra flavour and a boost of goodness.

It's so versatile, you'll wonder what you did without it.


Net Weight: 100g
Servings per package: 16.7
Serving size: 6g
Energy: 77kj
Protein: 1.4g
Fat(total): <1g
Fat(Saturated): <1g
Carbohydrates(total): 2.9g
Carbohydrates(sugar): <1g
Sodium: 113mg
Thiamin (B1): 0.2mg
Riboflavin (B2): 0.7mg
Niacin (B3): 3.1mg
Pantothenic Acid (B5): 1.2mg
Pyridoxine (B6): 0.3mg
Folate (B9): 25.3ug
Vitamin B12: 1.3ug
Vitamin D: 2.6ug
Zinc: 2.9mg
Inredients Deactivated Nutritional Yeast, Red Miso* (19%), Tapioca Starch*, Pink Himalayan Salt, Shiitake Mushroom (8%), Reishi Mushroom (8%), Brown Rice Protein Powder*, Turmeric Powder*, Pumpkin Powder*, Kale Powder, Spinach Powder, Sweet Potato Powder, Carrot Powder, Broccoli Powder, Aquamine Marine Minerals (Arctic Sea Algae), Tasmanian Kelp Powder, Parsley, Chives, He Shou Wu (Root) (1%), Vitamin D Mushroom Powder (1%), Black Pepper. *Certified Organic. Makes: 2-4 litres or 16.7 Cups. Manufactured in a facility that also processes products containing fish, shellfish, eggs, soy, tree nuts, lupin and sesame.

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