Lotus Organic Tamari is a natural gluten free soy sauce derived from miso paste. It has a darker colour, richer flavour and is less salty than traditional soy sauce. Use as a dipping sauce, dressing or to add saltiness to soups.
|Servings per package:||10|
|Inredients||Water, organic whole soy beans* salt, alcohol (to preserve freshness) *packed in a facility that also process peanuts, treenuts, cereals, containing wheat and gluten, milk, soy, sesame seeds and lupin|