Daiya Deliciously Dairy-Free Chocolate Cheezecake 400g
or 4 payments of $5.24 with InfoIn Stock
Daiya’s Chocolate style cheezecake is Indulgent. Decadent. Rich and Smooth. This Chocolate style cheezecake uses a signature blend of cocoa and carob powders.
Who doesn't love cheesecake? That wonderful delicious treat that makes dessert or snack time so special. Daiya have worked extensively with their team to develop this great line of dairy free, gluten free and soy free Vegan cheezecakes.
|Servings per package:||4|
|Inredients||Cheezecake filling (Filtered water, evaporated cane sugar, dessicated coconut, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, cocoa powder (processed with alkali), potato starch, vanilla extract, pea protein isolate, sea salt, carob powder, vegan natural flavors, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), vegan enzyme.)
Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, cocoa powder (processed with alkali), non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, milled flax seed, caramel color, vanilla extract, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate) sea salt, xanthan gum, sunflower lecithin.)